Vegetable Pulav (For 4 persons) Ingredients: Basmati Rice – 2 cup Coconut milk – 2 cup Water – 2 cup cloves, cinnamon – a few Salt – one pinch Ghee – 2 table spoon Cashew nut, kishmish Method: 1.Soak Basmati Rice for 1/2 an hour in water. 2.Mix cocunut milk and water and boil. Put […]